As we all spend time at home during this lockdown, it's nice sometimes to have a take away or a delivery service as a treat and why not try something different, while supporting a small independent shop or restaurant.
Here are some lovely take aways, deliveries that you can try.
Leyli Joon & Co
Food events catering & fabulous visual feasts.
From Tacos and Tequila box to Orange blossom, pistachio and rose cake
Some treats.
Very berry pavalova.
Crisp, light and chewy meringue filled with whipped hazelnut cream and topped with mixed berries and roasted hazelnuts £30
Cook With Leyli Joon & Co Korean Feast (serves 2) £35
Aubergine Parmigiana and Roasted Squash Lasagne (serves 4) (V) £45
To book - https://www.leylijoonco.co.uk/shop
Kapow Ribs
John and Ceri Cook, the makers and shakers behind Dirt, Hoof, Nook and Ember. Have started to deliver Ribs, wedges, slaw and corn. If you're lucky enough to get through to the burner phone to place your order, you will get your ribs on Friday. You will need to pop them in the oven to warm through, Don't worry, there will be some Kapow instructions.
Rib line - 07387 962092
Socials - https://twitter.com/kapow_ribs
Thomas, Pontcanna.
Love fish, but don't like the hassle of preparing it? Visit Thomas every Friday morning for an assortment of freshly prepared fish & shellfish, caught from local fishermen in Pembrokeshire! Open from 10am to 2pm. If you're worried about missing the boat, pre-order online for collection.
Enjoy a Friday night in with 2 sirloin steaks & oven-ready sides. With the help of Tom’s cooking instructions, simply finish your sides in the oven whilst cooking the steak to your liking, they also do sunday Roast.
Tel: 02921 167 800 3 & 5 Pontcanna St, Cardiff CF11 9HQ info@thomas-pontcanna.co.uk
James Sommerin
You can have a Michelin Star meal at home in your jim jams as James Sommerin offers take aways.
Like the restaurant menu, the takeway menu is homemade, seasonal, full of local produce and will change with availability of ingredients and depending on what is available.
The Menu changes weekly. This is a sample.
SATURDAY 5 COURSE VEGETARIAN TASTING MENU, £32PP
Celebration cakes- choice of chocolate or Victoria sponge covered in Italian meringue and fresh fruit ( 6 inch cake) £15
You can book online - https://sommerins.vouchercart.com/app/
West Pizza
New York style pizza by the slice made by the ffwrnes lads, available for takeaway. Friday-Saturday from 4pm at The Bank 185 Clare Rd, Grangetown.
to order - 07957 961323
Chronic Fried Chicken
From the team behind blue honey are selling chicken burgers from Sully's cafe, you can also get a delivery if you DM them.
Here's a taste of what's on the menu
Crispy chicken burgers, Honey butter, fried chicken, honey butter, smoked bacon, pickles and lettuce. £9
Skin on chicken with cheese sauce x 3 - £6
8 authentic Spanish dishes to choose from including deli plates - Launching on the 19th of June
The 44s have opened an online shop, you can buy sherry, cava, gin and food.
From crispy confit duck and smoked morcilla salad, pedro ximénez vinaigrette to joint of confit milk fed lamb leg, poor mans potatoes, lamb jus and chocolate truffles.
